Pumpkin Pie Pop Tarts 2024. Preheat the oven to 350 degrees f. These homemade pumpkin pop tarts have a creamy pumpkin filling and are topped with a sweet maple glaze!
They taste just like a pumpkin pie, but in breakfast pastry form. There really isn’t much tastier than layers of buttery pie crust, a delicious filling, and a sweet glaze.
The Pumpkin Butter Filling Is Delicious And Then Topped With A Maple Glaze And Some Fun.
These homemade pumpkin pie pop tarts have both pumpkin puree and pumpkin pie spice in the filling.
Preheat The Oven To 350 Degrees F.
Transfer the mixture to a small saucepan and turn on medium.
Repeat To Make The Rest Of The Pumpkin Tarts.
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While The Tarts Bake, Whisk Together Ingredients.
Prick tops of the poptarts a few times with a sharp knife to allow the steam to escape while baking.
In A Medium Bowl, Whisk Together Pumpkin, Brown Sugar, Pumpkin Pie Spice And Salt Until Smooth.
In a bowl, combine the pumpkin puree, brown sugar, and pumpkin pie spice.